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Called off: Bonobo's, T. Colin Campbell, 5/5

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  • Pamela Rice
    ALERT: THE FOLLOWING EVENT (EARTHSAVE NYC) HAS BEEN CALLED OFF Thurs., May 5, 2004, 6:30 - 9pm T. Colin Campbell, Ph.D., Author of the new book, The China
    Message 1 of 1 , May 1, 2005
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      ALERT: THE FOLLOWING EVENT (EARTHSAVE NYC) HAS BEEN CALLED OFF

      Thurs., May 5, 2004, 6:30 - 9pm
      T. Colin Campbell, Ph.D.,
      Author of the new book, The China Study
      Talk Title: Implications of Consuming a Plant-Based Diet
      Location: Bonobo's Vegetarian Restaurant, 18 E. 23rd St, Manhattan
      EarthSave NYC


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      However, you can still see Dr. Campbell on May 4 on Long Island:

      http://li.earthsave.org/
      Earthsave Long Island

      The Dinner/Lecture Series

      Dr. T. Colin Campbell
      "Implications of Consuming a Plant-Based Diet",

      Where:
      * SITAR Restaurant
      * 665 W. Jericho Turnpike
      * Huntington, NY 11740
      * 631.271.8600

      When:
      * May 4, 2005

      Time:
      * 7:00 PM

      Reservations Paid in Advance:
      * Members/Students - $21.00
      * Non-Members - $24.00

      At the Door:
      * Members/Students - $25.00
      * Non-Members - $28.00

      Menu:
      * Appetizers: Mixed Vegetable Pakora, Ragda Patties/Aloo Tikki
      * Entree: Palak Corn, Baigan Bhartha, Aloo Gobhi, Daal Makhni, 4
      Season Vegetable Red Curry, Pulao Rice, Salad
      * Dessert, Coffee/Tea

      Reservations:
      * Charge by Phone 212.696.7986
      * Send check made out to EarthSave to PO Box 96, New York, NY 10108
      * email: li@...
      * Charge on line: http://li.earthsave.org/

      The Dinner/Lecture will take place at the newly renovated Sitar
      Indian Cuisine Restaurant. Price includes a complete Vegan Dinner:
      appetizers, hot buffet selection, salad, dessert, and coffee/tea
      (menu below)

      T. Colin Campbell, is part of the Division of Nutritional Sciences at
      Cornell in 1975 where he presently holds his Endowed Chair (now
      Emeritus). His principal scientific interest has been on the effects
      of nutritional status on long term health, particularly on the
      causation of cancer. He has authored over 300 research papers. He is
      most noted for his work as Project Director of the
      China-Oxford-Cornell Diet and Health Project. He is the recipient of
      several awards, both in research and citizenship.

      The China-Oxford-Cornell Diet and Health Project is the most
      comprehensive project on diet and disease ever undertaken. Two major
      surveys were undertaken, 1983 and 1989-90. These surveys were
      undertaken in China because cancers and various other diseases
      exhibit exceptional geographic localization. Thus, it made sense to
      examine these local regions to determine the responsible dietary and
      lifestyle factors.
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