Sac Vegetarian Society Vegan Potluck this Sunday
- David's Vegan Home CookingSacramento Vegetarian Society PotluckSunday, August 28, 5:30 p.m.Sacramento Grange Hall, 3830 U St. (at Stockton Blvd.)Sign up at the Sac Vegetarian Society Meetup site: http://www.meetup.com/Sacramento-Vegetarian-Society/events/27055651/
We're pleased to welcome David, acclaimed Portland, OR, chef, cooking instructor, and author of several books, including From "David's Pure Vegetarian Kitchen," "The Going Vegetarian Cookbook," "and Why Do Vegetarians Eat Like That?" David teaches plant-based cooking and nutrition in Oregon and Washington.
David's newest cookbook, "David's Vegan Home Cooking," is jam-packed with 250+ quick, easy, plant-based recipes that are tasty and healthful. Recipes contain no gluten, cholesterol, saturated animal fat, white sugar, or white flour. What is included are recipes for healthy vegan hard cheeses, sour cream, cheddar melt, main dishes, soups, salads, "egg" dishes, over 50 divine, guilt-free desserts, and much, much more! Get your signed copy on Sunday!
Vegan Home Cooking includes sections on:
Daily Healthy Eating Guide
Sample Menus and Transitioning Tips
Stocking and Equipping the Vegan Kitchen
Protein, Calcium, and Iron Review
- a vegan (no animal products, including eggs and dairy) dish to feed at least six;
- your plate, bowl, cup, utensils, serving spoon;
- a list of ingredients.
Baffled by "vegan"? Don't know what to fix? We can help. Call 916-455-0563 or e-mail sacveggie@....
Parking: Free, off-street, and lots of it. Just a block from the T Street bike path.
Everyone is welcome. Bring your friends, family, neighbors, co-workers, etc.!
See you at the Grange Hall!