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1503Re: Feast

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  • Terra Vail
    Oct 4, 2011
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      We could pick it up on our way to Champaign Saturday late morning or early afternoon. If that doesn't work, I could see if Jeremy could pick it up on his way to work sometime this week. Either way is fine with me, just let me know what would work best for you.

      Terra

      --- In stcarol@yahoogroups.com, "J M Hughes" <jmhughes@...> wrote:
      >
      > When would you like the check?
      >
      >
      >
      > Jeri
      >
      >
      >
      > J M Hughes
      >
      > Charleston IL
      >
      >
      >
      > From: stcarol@yahoogroups.com [mailto:stcarol@yahoogroups.com] On Behalf Of
      > Terra Vail
      > Sent: Monday, October 03, 2011 9:14 PM
      > To: stcarol@yahoogroups.com
      > Subject: [stcarol] Re: Feast
      >
      >
      >
      >
      >
      > Apparently the plan is for St. Carol will make the initial payment for the
      > feast hall rental, and the cost of the hall will be added to the amount of
      > the proceeds that St. Carol receives in the end. St. Carol will be
      > responsible for paying for the kitchen.
      >
      > --- In stcarol@yahoogroups.com <mailto:stcarol%40yahoogroups.com> , "Terra
      > Vail" <katerinamac1107@> wrote:
      > >
      > > On more note, The payment for rental of the space needs to be paid by the
      > 10th. It was my understanding that Wurm Wald and St. Carol were splitting
      > the rent on the feast hall, but I haven't heard anything definite about
      > that. I can deliver payment for the space on the 7th if I am given the
      > checks beforehand. I am also wanting to do the shopping for the non
      > perishables for the feast on that day as well. What would be the best way to
      > pay for that? Should I submit a receipt or get a check and pay for it that
      > way?
      > >
      > > After talking with Olaf and Misty about the bread for the feast I called
      > the bakery at the IGA here and ordered bread there. The price was even
      > cheaper than last time. $56.15/35 loaves
      > >
      > > Two weeks and counting!!
      > >
      > > Katerina
      > >
      > > --- In stcarol@yahoogroups.com <mailto:stcarol%40yahoogroups.com> , "Terra
      > Vail" <katerinamac1107@> wrote:
      > > >
      > > > I posted the spreadsheet with all of the recipes in the files folder.
      > > > I also called the Wesley building, and it looks like there isn't going
      > to be a good time to go back and look at the kitchen until the 7th of
      > October. They have things scheduled every evening during the week. She said
      > that we can go in any time that day and just ask for the key at the desk.
      > She also told me that we could store things there the night before as long
      > as we had things clearly marked. Has there been any progress on inventorying
      > the serving supplies?
      > > >
      > > > Please let me know who is going to look at the kitchen and what time of
      > day will be best for everyone so that we can coordinate a plan for the 7th.
      > > >
      > > > Thanks,
      > > >
      > > > Katerina
      > > >
      > >
      >
      >
      >
      >
      >
      > [Non-text portions of this message have been removed]
      >
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