Re: [slowcooker] Re: recipes using canned pork
- I realize he wasn't referring to Spam. I assumed it was a generic type of Spam. Before I retired, many of my clients received food boxes that included canned pork that was much like Spam. I helped some of them adapt pork recipes they already used to the canned pork. My point was that if it was a generic type of Spam, it could be used in the same way. Sorry if I wasn't clear about that.
>________________________________[Non-text portions of this message have been removed]
> From: WB8WMU <w3fra@...>
>That Gentleman is referring to the Gov't surplus Canned Pork, not spam.
>--- In email@example.com, WAC <misty1451tory@...> wrote:
>> I assume the canned pork is a generic Spam. For all the ribbing Spam takes, it's actually a pretty good product. Sliced and fried, the taste is similar to ham.
- I had a small Nesco (it held one 3-4 pound chicken), and I used it all the
time as a crockpot. It had a nonstick insert that was metal, not aluminum but
I don't know what metal it is. The insert sat in a porcelain lined cookwell,
that you could not use without the insert. It lasted me about 15 years. I
loved its versatility.