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Slow Cooker Rich Chocolate Cake

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  • P.Luttenberger
    Slow Cooker Rich Chocolate Cake 8 oz. unsweetened chocolate 1 C. granulated sugar 1/2 C. strong coffee 1 C. unsalted butter 2 T. brandy or coffee-flavored
    Message 1 of 1 , Dec 2, 2005
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      Slow Cooker Rich Chocolate Cake

      8 oz. unsweetened chocolate
      1 C. granulated sugar
      1/2 C. strong coffee
      1 C. unsalted butter
      2 T. brandy or coffee-flavored liqueur such as Kahlua (optional)
      4 eggs

      Place a 7 inch well-greased springform pan or 7 inch baking or soufflé
      dish lined with greased, heavy-duty foil into slow cooker. Mix all
      ingredients together and pour into pan or dish. Cover and cook on HIGH 2
      hours. Remove from slow cooker and chill overnight before serving. Makes
      8-10 servings.

      recipe courtesy: "Delicious & Dependable Slow Cooker Recipes" as
      featured in The Oakland Press, Nov. 7, 2005
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