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 Crockpot White Chicken Chili

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  • amberlane@webtv.net
     Crockpot White Chicken Chili 1 pound navy beans, soaked 1 medium onion, chopped 3 cloves minced garlic 8 ounces chopped green chiles 2 teaspoons ground cumin
    Message 1 of 1 , Jul 11, 2005
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       Crockpot White Chicken Chili

      1 pound navy beans, soaked
      1 medium onion, chopped
      3 cloves minced garlic
      8 ounces chopped green chiles
      2 teaspoons ground cumin
      1 teaspoon oregano
      1 1/2 teaspoons cayenne pepper
      1/2 teaspoon salt
      2 pounds boneless skinless chicken breast halves
      14 ounces chicken broth
      1 cup water

      Put beans in medium pan and cover with water. Bring to a boil; reduce
      heat and allow to simmer 20 minutes. Discard water.
      Cut chicken into 1-inch pieces and brown if desired.
      Put all ingredients in crock-pot.
      Stir to mix thoroughly. Cover.
      Cook on low 10-12 hours or high 5-6 hours.
      Serves 6-8  
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