- Date: Sat, 6 Oct 2001 12:27:33 EDT
Crockpot Apple Pie
8 Tart Apples peeled and sliced
1 1/4 teaspoons ground cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
3/4 cup milk
2 tablespoons butter soften
3/4 cup sugar
1 teaspoon vanilla
1/2 cup Bisquick
1 cup Bisquick
1/3 cup brown sugar
3 tablespoons cold butter
Toss apples in large bowl with cinnamon, allspice,
and nutmeg. Place in lightly greased crockpot.
Combine milk, softened butter, sugar, eggs, vanilla,
and the 1/2 c Bisquick. Spoon over apples.
Combine the 1 cup Bisquick and brown sugar. Cut
the cold butter into mixture until crumbly. Sprinkle
this mixture over top of apple mixture.
Cover and cook on low 6-7 hours or until apples are soft.
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- We made the apple pie that's posted in our files section and it was
great. Thumbs up all around the table! We ate it with a scoop of
vanilla ice cream. So glad there's leftovers for tonight!