But bacon doesn't have as much taste if it isn't fried. It cooked
but it didn't have as much flavor. Also my children gagged on it because it
was too "sinewy". If I want flavor I precook.
Like all other cooking utensils, a crockpot does some things great
and other things not so well.
Kathy in Edmonton :)
>If beef, pork and all manner of vegetables cook OK in a cp, how is it that
>you can't cook bacon in it? It just does not make any sence.
>Try inventing a meal where you chop up the bacon and mix it into meat balls
>or something. Since it takes heat and time to cook it is a sure thing that
>if the meat is cooked through so is the bacon. It just isn't fried.
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