Loading ...
Sorry, an error occurred while loading the content.

16193Re: Re[4]: [sig] Russian mead per The Domostroi

Expand Messages
  • weyland.geo
    Apr 18, 2014
    • 0 Attachment
      Yep; they're not distilling it.  The process is, in essence: Berries boiled together with a finished "plain" mead, then left to sit overnight so the lees can settle out.  Liquid poured off the lees into a barrel, then served.  :)

      --Misha
    • Show all 14 messages in this topic