- I ve been a big fan of the old Rasputin for years--good stuff. Curiously, I tried the Sam Admams Imperial Stout for the first time just a couple days ago.Message 1 of 46 , Apr 2, 2010View SourceI've been a big fan of the old Rasputin for years--good stuff. Curiously, I tried the Sam Admams Imperial Stout for the first time just a couple days ago. That is one fine beer. I rarely by Sam Adams stuff as I prefer beer I can't see through, but there it was I had to try and am so glad I did.
As to the thread, yes my Big Dummy carries beer very well. The bike-for-beer run is quality time with the BD.
--- In firstname.lastname@example.org, "Rich" <astronut1001@...> wrote:
> I thought I would revive this one. No beer transport problems so far! The Big Dummy hauls it fine. What it can do to the rider is another matter.
> For those who like their Stout truly stout try and find some "Old Rasputin" It is brewed by a microbrewery in Eureka, CA. Another very heavy and flavorful stout is Sam Adams Imperial Stout. Both normally sold in 4 packs. Very high alcohol content for both, in the 9% to 9.5% range.
> Another heavy stout is Sierra Nevada Stout. Lower alcohol content at about 6% but it still makes Guiness taste watery IMO.
> Another recent beer I really enjoyed is Sam Adams Imperial Double Bock. Very flavorful and again heavy on the alcohol so be careful.
> Rich Wood
- ... clip, clip, clip ... ~~~~used to study natural hygiene...was hard for me to convert over to that way of eating...I think it is the best though as theyMessage 46 of 46 , Apr 8, 2010View Source
--- In email@example.com, Cara Lin Bridgman <shokulan@...> wrote:
clip, clip, clip
> For Taiwanese, being allergic to wheat and gluten is just bizarre. No
> one around here is, but there could be a few closet cases from the Dutch
> and Spanish DNA injected into the population 400 years ago. What my
> husband has discovered is that some Asians are allergic to rice. I read
> an interesting article in Trends in Ecology and Evolution a few years
> ago that pointed out that all these food allergies (wheat, nuts, rice,
> whatever) started to emerge when humans switched to farming from
> hunter-gathering. Maybe my ancestors were always allergic to wheat, but
> it didn't become a problem until wheat took over the diet 12,000 years
> ago when my ancestors started farming wheat in Europe. The explanation
> offered in TREE is that a hunter-gatherer diet is so mind-bogglingly
> diverse, that anyone with a food allergy was not exposed to it long
> enough to develop the allergic response. Farmed food, however, is much
> less diverse, giving the allergies enough exposure to develop.
> Nope, not about bikes. To get back to bikes, at CrazyguyonaBike, a
> French guy with celiac disease (he only mentions he cannot eat gluten)
> spends 89 days biking across the the USA (New York to San Francisco).
> He describes his journey in 'A Frog hops across America'
> He also describes how difficult it was to get people to understand that
> since he can't eat gluten, he can't eat crackers with that salad.
~~~~used to study natural hygiene...was hard for me to convert over to that way of eating...I think it is the best though as they focus on eating mostly whole natural and raw foods, with cooked foods getting very little attention
my understanding of the typical oriental diet, since meat protiens make up less than 10% of the overall diet, they aren't experiencing the problems western diets and eaters of do...the diets of kings and queens...so what rice they do eat, although not raw, is whole, and they aren't getting the ill effects from too much meat
please excuse my rambling but, natural hygiene can teach some very valuable lessons on health, like *health care is self care*..know what you eat, what it does to you, or for you
Okay, I'll go crawl back into my hole=:-)
No matter how far a jackass travels, it won't come back a horse