"What's For Supper, Ma?"--"Pink Slime", she said, "And Other Factory Farming Chemicals".....
- View SourcePink slime is just the tip of the iceberg.
Helena Bottemiller of Food Safety News dug up this United Stated Department of Agriculture document [PDF], which lists dozens of chemicals that processors can apply to meat without any labeling requirement.
Read the rest of the story at the link.
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