Re: [Raw Food] dates and avocado, was Newbie!
- If you're in Florida they're large and green. I don't like them
much. even though I live in Florida I but the Hass Avocado. They're
green and hard when unripe. And black skinned when ripe. I buy them
when they're in between and leave them in the fruit bowl for 2 or 3
There were green ones, blackish ones, and green-and-blackish ones.
Which ones does one buy?
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- Welcome Carol, you sound like such a sweet person!
From: Carol Minnick [carol@...]
Sent: Friday, November 02, 2007 4:30 AM
Subject: [Raw Food] Newbie!
I just joined your group and would like to introduce myself. My name is
Carol and live in Western NY, with hubby of 41 years. I am a vegetarian,
about maybe 50% raw - I have a VitaMix which I use to make my smoothie lunch
with either fruits or veggies, and for dinner I always add a huge green
salad. Hubby is still stuck in the meat and potatoes mode for dinner - he
will make his own breakfast and lunch, but it's a pain to have to make two
separate dinners every night - one he will eat with cooked everything, and
one I eat.
Is it ok to post raw recipes to this group? When I get a chance I will look
around in the archives and get some ideas about what's going on here.
Thanks for letting me join. I hope I will have something to share with you
all, instead of just lurking.
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