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Re: [new_distillers] Advice on a wheat mash

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  • JD Willemsen
    it would make a very nice whiskey. have tried once a little while. non ore light peated malt. about 2 ore 3 parts and then 8/7 parts of wheat. grains about 2
    Message 1 of 3 , Mar 15, 2011
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      it would make a very nice whiskey.

      have tried once a little while.

      non ore light peated malt.
      about 2 ore 3 parts
      and then 8/7 parts of wheat.


      grains about 2 and half pound to a gallon.

      cooking mash offcourse. ;)

      i used bottom fermenting yeast.

      stripping once
      running once ore twice its to your liking.

      sour mash improves to taste .

      mill closed down so i could get wheat for the low price anymore .

      malted barley came from beer/wine shop

      JD
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