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Re: Calculating Sugar content with molasses

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  • jamesonbeam1
    Been looking for that since ya brough it up last month ZB, but it aint around these parts. Must be a regional thing. JB. ... 100% ... network. ... I ... 23,
    Message 1 of 16 , Sep 17, 2010
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      Been looking for that since ya brough it up last month ZB, but it aint
      around these parts.

      Must be a regional thing.

      JB.


      --- In new_distillers@yahoogroups.com, "tgfoitwoods" <zymurgybob@...>
      wrote:
      >
      > Alex
      >
      > Thanks for supporting testimony. While I may be accused of repeating
      > myself, Land-O-Lakes Purina, a US agricultural feed manufacturer,
      > produces excellent un-sulfured, un-urea-ed, apparently un-preserved
      100%
      > cane molasses, and it's available through the Cenex farm supply
      network.
      > At 40% minimum, it's a bit light on sugar, but we can all fix that. As
      I
      > recall, the last 50-pound (~5 gallon) bucket I bought was about USD
      23,
      > but that's been a couple of years or so.
      >
      > I consider all molasses to have traces of bitterness, and this is just
      > very strongly flavored molasses. (you sure wouldn't pour it on
      > pancakes). It makes great rum, as far as I'm concerned, with rich
      > flavor, even if it's not exactly the flavor of any particular
      commercial
      > rum (that may be just my technique).
      >
      > I'm kind of surprised that no-one here acknowledges its existence, let
      > alone it's suitability for rum.
      >
      >
      > [Molasses Label]
      >
      >
      >
      > Zymurgy Bob, a simplepotstiller
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