Re: Fermentation of starch
A big part of the reason for my interest, has to do with simple pricing.
With local pricing @ $1.40/lb for untreated corn, $0.95/lb sugar or $0.15/lb corn starch (I can get this from work), you can see why my interest was peaked. I may try a 5 Gal test batch this week just to see what happens, but don't really have any high hopes for a successful run.
But, then again.....
Robbie Mac Sometime tinkerer and sometimes it even works....
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