Re: measuring alcohol in applejack
- Calvados is a French apple brandy, distilled from apple wine then aged
on oak. Applejack started in the Northern US where it got cold enough
to freeze the apple wine in barrels - way before freezers..... There
really is no reason to jack the wine if your going to distill it.
Vino es Veritas,
--- In email@example.com, "Francis Wolffe"
> Thanks for the pointers Jim. The infobase article was very
> have one more question for you though. Is Calvados specifically madefrom
> distilled applejack or more generally, a distillation from apples?