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Re: please help

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  • jamesonbeam1
    Side Note to what Harry stated: Please read up on yeast nutrients for fementing in the Info Base and Harry s Alcohol Library and also this:
    Message 1 of 4 , Oct 2, 2008

      Side Note to what Harry stated:

      Please read up on yeast nutrients for fementing in the Info Base and Harry's Alcohol Library and also this: http://maltosefalcons.com/tech/MB_Raines_Guide_to_Yeast_Culturing.php

      Vino es Veritas,

      Jim aka Waldo.


      --- In new_distillers@yahoogroups.com, "Harry" <gnikomson2000@...> wrote:
      >
      > --- In new_distillers@yahoogroups.com, "khalid12554" khalid12554@
      > wrote:
      > >
      > > I like to do my own drink but >>>>>
      > > one time I put 5kg suger+500g yeast+4L apple juice in 15L jack closed
      > > with airlock for 7 days = will give me 600ml of alcohol
      > > how come ?
      > > please I need to know?
      > >
      >
      >
      >
      > Assuming you're asking "how come so little alcohol?" then the answer
      > is "no nutrients to feed the yeast". You need to learn how to approach
      > this hobby. Use the tutorials on the website in the [Links] section.
      >
      >
      > Slainte!
      > regards Harry
      >

    • dulcetbrewer
      Awesome, Harry. That s the neatest utilisation of RTFM I ve ever seen. Dulcet. ... closed ... answer ... approach ... section.
      Message 2 of 4 , Oct 2, 2008
        Awesome, Harry.

        That's the neatest utilisation of RTFM I've ever seen.

        Dulcet.

        --- In new_distillers@yahoogroups.com, "Harry" <gnikomson2000@...>
        wrote:
        >
        > --- In new_distillers@yahoogroups.com, "khalid12554" <khalid12554@>
        > wrote:
        > >
        > > I like to do my own drink but >>>>>
        > > one time I put 5kg suger+500g yeast+4L apple juice in 15L jack
        closed
        > > with airlock for 7 days = will give me 600ml of alcohol
        > > how come ?
        > > please I need to know?
        > >
        >
        >
        >
        > Assuming you're asking "how come so little alcohol?" then the
        answer
        > is "no nutrients to feed the yeast". You need to learn how to
        approach
        > this hobby. Use the tutorials on the website in the [Links]
        section.
        >
        >
        > Slainte!
        > regards Harry
        >
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