Re: Sugar wash
- --- In email@example.com, "jamesonbeam1"
>Thanks for sliding over that recipe. I will try that next. I already
> Ahhh good - but for 5.5 gallons i would increase the nutrients to
> about 1 ounce and 3 Tablespoons of acid blend.
> Now if you had boiled up 2.5 lbs of Kellog's Corn Flakes and 1.5 lbs
> of Shredded Wheat, and used 10 lbs white sugar and 3 lbs of brown
> sugar along with 48 oz of Grapefruit juice, then you would have come
> close to my "White Lightning" recipe ;-).
> Vino es Veritas,
have everything but the shredded wheat and the grapefruit juice and
can remedy that this weekend.
- From some practice .If up have acess to yeast nutients .then use white sugar .reason is that some brown sugar especially from brazil tends to give the distilate a bitter taste.anything that is properly cleaned like white sugar is beter , just like using ripe clean fruits.Louisbossy
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