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Re: [new_distillers] free stills and equipment

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  • G&N
    go have a read of this site..it will tell you almost everything you need to know.. http://www.geocities.com/kiwi_distiller/ thanks Glenn ... From:
    Message 1 of 2 , Oct 23, 2001
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      go have a read of this site..it will tell you almost everything you need to
      know..

      http://www.geocities.com/kiwi_distiller/

      thanks Glenn

      ----- Original Message -----
      From: <walpole2000@...>
      To: <new_distillers@yahoogroups.com>
      Sent: Tuesday, October 23, 2001 7:31 PM
      Subject: [new_distillers] free stills and equipment


      > i hope that got your attention.i am new at distilling my own alcohol
      > and have a few quik questions:
      >
      > 1. For a ferment do u put in sugar,yeast,and water. If you do add
      > water how much, and how much of the other stuff.
      >
      > 2. How do u make sure you get no methonol in your alcohol, i have
      > read that you throw away te first 50ml of a 20L wash, but will this
      > work.
      >
      > 3. In a pot still do you have the thermometer in the liquid in the
      > boiling pot or in the vapour in the boiling pot.
      >
      > 4. If i don't have a slobber box in my still setup will i get crud
      > coming out at the end.
      >
      > 5. How do i know when the yeast and sugar and stuff is done
      > fermenting, or how long do i leave it sit for.
      >
      > Thanx a lot, i hope u can help me.
      > Bye.
      >
      >
      >
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