37514Apple Pie Recipe Anyone?
- Jan 1, 2010Hi all,
Hope everybody had a great New Years (and thanks Harry for the fireworks
Anyways, a friend of mine in the steel industry, was talking to some
Southern, redneck buddies about moonshine and they mentioned they would
love to get some of that "Apple Pie" shine.
They said its a real favorite down here in the Southern US during these
holidays and tastes just like a fresh baked apple pie (only a bit more
on the ethanol side). My first instinct was to make an apple cider
must, distill, and then macerate it with cinnamon sticks and chunked up
nutmeg. But then decided there would'nt be enough apple flavor so my
second thought was taking some neutral and macerating with the cinnamon
and nutmeg, then cutting with some apple juice concentrate.
Anyone have any other ideas or done this before?
Vino es Veritas,
Jim aka Waldo.
- Next post in topic >>