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Seaweed, Salmon, and Manzanita Cider / 1.3 - 4.27 / Roseville

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    Seaweed, Salmon, and Manzanita Cider: A California Indian Feast January 3–April 27, 2012 1970 Johnson Ranch Dr., Roseville. A unique exhibit that explores
    Message 1 of 1 , Nov 23, 2011
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      Seaweed, Salmon, and Manzanita Cider: A California Indian Feast

      January 3–April 27, 2012

      1970 Johnson Ranch Dr., Roseville.

      A unique exhibit that explores the rich variety of California Indian food traditions. Includes artifacts used for hunting, gathering, and food preparation, historic and contemporary photographs, text panels, preserved or processed examples of foods, film footage of foods in the wild, and tear-off recipe pads to encourage viewers to try recipes at home.

      Mon. to Fri. 9:00 a.m. to 4:00 p.m., Sat. 9:00 a.m. to 1:00 p.m.
      Free third Saturdays 6:40 to 8:30 p.m.

      (916) 774-5934 or http://www.maidumuseum.org
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