31475Quietly into the Night? Not Monsanto.
- Oct 25, 2013--------------------------------------------------------------------------
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ESSAY OF THE WEEK
Quietly into the Night? Not Monsanto.
The average American eats more than 150 pounds of genetically engineered
food every year. This despite the fact that scientists â the independent
ones â agree [
http://www.organicconsumers.org/articles/article_28589.cfm ] that GE foods
are ruining our health and our environment.
Fortunately, after 20 years of fighting for labels on foods containing
genetically modified organisms (GMOs), we've reached a turning point. We,
as consumers and farmers, are demanding a say in what we eat and what we
In an interview with Mercola.com [ http://www.mercola.com/ ], OCA's Ronnie
Cummins explains why we must marshal every last resource to win the GMO
labeling battle in Washington State on Nov. 5. And once we win, how we'll
have to continue the fight against Monsanto. With every ballot we cast.
With every food purchase we make.
Because Monsanto will not go quietly into the night. At least not yet.
Watch the video [
Big Rules Spell Bad News for Small Farms
Love your local farms, farmers markets, and CSAs (Community Supported
Agriculture)? They could be in trouble thanks to heavy-handed new rules
proposed under the Food Safety & Modernization Act [
Unless the U.S. Food & Drug Administration (FDA) agrees to some key
changes in the FSMA, your local farmer could be forced to shell out up to
$20,000 for a fancy "Hazard Analysis and Risk-based Preventive Control
plan." For a farmer on a small budget, all that extra cost and paperwork
means raising prices. Higher prices could force even the most loyal
consumer to reluctantly settle for inferior, industrial food, trucked in
from out-of-state corporations.
And that could force your farmer out of business. While perpetuating the
chemical-intensive, environmentally unfriendly corporate agribusiness
Under the guise of "food safety," the FSMA would create new barriers for
small and mid-scale farmers and processors who have for years been working
to create local markets â restaurants, co-ops, groceries, schools â
for their locally grown produce.
Who wins? The big guys, as usual. Who loses? Consumers. Farmers. Local
markets. And Mother Earth.
TAKE ACTION BY NOVEMBER 15: Tell the FDA: The FSMA puts small and
mid-scale farmers and processors at a competitive disadvantage against
corporate farmers and producers who can more easily absorb costs, fees and
fines. Please revise the FSMA to level the playing field for small growers
Too Close to Call?
With less than two weeks to go, Monsanto and Big Food are eating away [
http://www.king5.com/news/local/Poll-GMO-labeling-228773611.html ] at our
lead in Washington State. We're still ahead, but make no mistake. The
opposition's $17.1 million worth of misleading TV and radio ads, mailers
and flyers, is hurting us.
The single most important thing we can all do right now is get on the
phone. Call voters in Washington State. Urge them to get out and vote YES
on I-522. And remind them that any company willing to spend $17.1 million
to keep a simple label off of its products has something to hide. And that
something can't be good.
The editorial boards of two major newspapers in Washington State â the
Seattle Times [
] and the Olympian [
] â have come out against I-522, thanks to the powerful lobbying efforts
of Monsanto and Big Food.
These next two weeks are critical. Please volunteer an hour of your time
to call voters. The campaign will tell you how to do it. It's easy. And it
won't cost you anything but a little time.
Volunteer to make phone calls to Washington voters [
Share this video [ http://www.youtube.com/watch?v=Ornyp8FNTPQ ]
Share this statement [
Donate to the OCF [
] or the OCA [
] to support GMO labeling in Washington and other states.
Outed! Big Food Spends Big Money to Keep You in the Dark
Big surprise. Big Food was hiding [
http://www.organicconsumers.org/articles/article_28591.cfm ] its big
donations to the NO on I-522 campaign by funneling them through the
Grocery Manufacturers Association (GMA).
We knew it was true. Now we know who they are [
The companies who make billions of dollars by selling you their products.
But who don't want you to know what they're putting in those products.
Why were they so desperate to hide their donations that they were willing
to break the law? Because you, consumers, boycotted [
] them, and their natural and organic brands, after they publicly donated
more than $26 million to defeat GMO labeling in California last year.
We'll be updating our boycott list soon, based on this new list of donors.
In the meantime...
* Kudos to Ben & Jerry's, who kept its parent company, Unilever, from
donating to the NO on I-522 campaign. For this, and for making a huge
in-kind contribution to the YES on I-522 campaign, we'll take Ben &
Jerry's off the new boycott list, when we make it official.
* Shame on Seth Goldman, CEO of Honest Tea, for telling [
] the media that Honest Tea's parent company, Coca-Cola, wasn't
"directly lobbying" to defeat I-522. As it turns out, Coke was the third
highest food company donor, spending more than $1 million to kill I-522.
If you haven't already, please tell Mr. Goldman [
] what you think.
* Welcome! To two new organic and natural brands, who will be added to
our new boycott list. Sweet Leaf Teas, an organic brand, and Gerber
organic baby foods are both owned by international food conglomerate,
NestlÃ©, which donated $1.1 million to the NO on I-522 campaign. Why not
get a jump on the boycott by posting on their Facebook pages today?
Sweet Leaf Tea [ https://www.facebook.com/sweetleaftea ] and Gerber
organic [ https://www.facebook.com/Gerber ].
And, we'd be remiss if we didn't mention the top food donor to the NO on
I-522 campaign. PepsiCo plunked down a cool $1.6 million in Washington
State. Please let the folks at Pepsi's subsidiary, Naked Juice, know how
you feel [
] about that.
Learn more [ http://www.organicconsumers.org/articles/article_28591.cfm ]
Food companies that donated to NO on I-522 [
Read the Press Release [
Dear Sen. Warren . . .
Please answer two questions:
* If, as you say, you support mandatory GMO labeling laws, why haven't
you signed on as a co-sponsor to Sen. Barbara Boxer's bill, S.809 [
], the Genetically Engineered Food Right to Know Act for mandatory GMO
* If you support mandatory labeling of GMOs, why did you ask [
http://www.warren.senate.gov/files/documents/FDALetter.pdf ] the U.S.
Food & Drug Administration (FDA) to finalize its voluntary guidance [
]? Knowing that Monsanto and the Grocery Manufacturers support voluntary
guidance, precisely because they know it could nullify [
http://www.organicconsumers.org/articles/article_28376.cfm ] any state
or federal mandatory labeling laws?
Many of you took us up on our plea last week to call Sen. Elizabeth
Warren's office to urge her to support mandatory GMO labeling laws. And
many of you reported back that you were confused. Because Sen. Warren's
office told you that she is backing Sen. Barbara Boxer's bill, and that
her letter to the FDA was actually about mandatory labeling. (Which it
wasn't. The letter [
http://www.warren.senate.gov/files/documents/FDALetter.pdf ] specifically
refers to the FDA's 00D-1598 [
] guidance for voluntary, not mandatory, labeling).
We want to believe that Sen. Warren is on our side. But we can't. Until
she answers our questions.
Meanwhile, please sign this petition to keep the pressure on.
Take Action: Tell Senators Warren and Udall: FDA's Voluntary GMO Labels
Are Good for Monsanto, Bad for Consumers! [
93 Experts: 'GMOs Are Not Safe'
To hear Monsanto and its hired guns and faux scientists tell it,
everyone's on the same page. Their page. Which is to say that genetically
modified organisms (GMOs), along with all their pesticides and herbicides,
are perfectly safe. Case closed.
But this week, a group of international scientists (the real kind, not the
ones paid by the biotech industry), physicians and academics signed a
statement to set the record straight. No, they wrote. Despite the many
claims to the contrary, there is no consensus that GMOs are safe.
Said Dr. Angelika Hilbeck, chairwoman of the European Network of
Scientists for Social and Environmental Responsibility [
http://www.ensser.org/ ] (ENSSER) and one of the signers:
"The statement draws attention to the diversity of opinion over GMOs in
the scientific community and the often contradictory or inconclusive
findings of studies on GMO safety. These include toxic effects on
laboratory animals fed GM foods, increased pesticide use from GM crop
cultivation and the unexpected impacts of Bt insecticidal crops on
beneficial and non-target organisms."
Learn more [ http://www.organicconsumers.org/articles/article_28589.cfm ]
Read the statement [
Read the list of scientists, physicians and academics [
The Marin Carbon Project: Saving the Climate with Soil
"On a windswept ranch above the tiny West Marin town of Nicasio, a man in
a worn Carhartt jacket holds up a blade of grass with a triumphant smile.
This is rancher and philanthropist John Wick, and he's explaining how he
hopes to help save the world using an unexpected tool: dirt." â from The
Grass Really Is Greener [
http://baynature.org/articles/the-grass-really-is-greener/ ], by Jacoba
Industrial farming is responsible for up to 51 percent [
http://www.worldwatch.org/node/6297 ]Â of the world's greenhouse gas
emissions. That's more than the entire global transportation industry.
It didn't used to be that way. Before we allowed corporations to take over
our food supply, with their chemicals, factory farms and genetically
engineered crops, the earth's soil was able to sequester twice as much
carbon dioxide (CO2) as it does now.
Recognizing that we'll never reverse global warming just by reducing
greenhouse gas emissions, John Wick and his partners at the Marin Carbon
Project, in Marin County, Calif., are looking at how we can remove massive
amounts of CO2 from our polluted atmosphere, and store it in the soil.
Just by making a few changes to how ranchers manage their lands.
Learn more [ http://baynature.org/articles/the-grass-really-is-greener/ ]
More on the Marin Carbon Project [ http://www.marincarbonproject.org/ ]
VIDEO OF THE WEEK
The Healing Power of Plants
>From now until October 30, you can sign up to watch Numen: The Nature ofPlants for free. NumenÂ is for herbalists, gardeners, medical
practitioners, plant lovers and everyone concerned about human and
environmental health. The feature-length documentary contains interviews
with doctors, herbalists and writers, and documents the stories of people
who have improved their health and well-being through the healing power
Watch the trailer [ https://numenfilm.leadpages.net/8min/ ]
Watch the documentary [ https://numenfilm.leadpages.net/8min/ ]
Essential Reading for the Week
Join the GMO Mini-Summit, Online, with Jeffrey Smith and John Robbins [
Yes, Organic Can Cost More. Here Are 10 Reasons Why It's Worth It [
A New Method Against Genetically Modified Salmon: Get Retailers to Refuse
to Sell It [ http://www.organicconsumers.org/articles/article_28563.cfm ]
Wendell Berry on Hope, Direct Action, and the "Resettling" of the American
Countryside [ http://www.organicconsumers.org/articles/article_28565.cfm ]
Reduced Taxes for Urban Gardens: New Law Breaks Ground for Urban Ag [
BPA Finally Banned from Baby Bottles, Only to Be Replaced by Deadly BPS
Chemical [ http://www.organicconsumers.org/articles/article_28573.cfm ]
[ http://www.organicconsumers.org/articles/article_28174.cfm ]
New Report Reveals Koch Brothers Could Make $100B Profit If Keystone XL
Pipeline Is Built
[ http://www.organicconsumers.org/articles/article_28577.cfm ]
MESSAGE FROM OUR SPONSORS
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