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468

Cherry Jam

[image: Cherry Jam] Cherry Jam
Coleens Cooking
Feb 2
#468
 
467

Re: FW: Brent

Sorry--not intended recipient. To: jamnjellyjunction@yahoogroups.com From: jamnjellyjunction@yahoogroups.com Date: Fri, 16 Jan 2015 22:45:49 +0000 Subject: Re:
Nancy Clow
Jan 16
#467
 
466

Re: FW: Brent [2 Attachments]

I don't recognize the face - Who is it? Teresa D On Friday, January 16, 2015 4:23 PM, "Nancy Clow quiltnut@... [jamnjellyjunction]"
Teresa DeWitt
Jan 16
#466
 
465

FW: Brent

Look who we met last night! Subject: Brent From: quiltnut@... Date: Thu, 15 Jan 2015 22:30:37 -0500 To: quiltnut@...; nancy.clow@...
Nancy Clow
Jan 16
#465
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464

Re: What kind of jams do you prefer to make?

Hi,Coleen.   I can just picture that pot of peach butter.  I've had a few disasters myself - There was a watermelon jam attempt that went out in the compost
Teresa DeWitt
Feb 7, 2014
#464
 
463

Re: What kind of jams do you prefer to make?

Have you actually joined the group?? If you did your messages could be posted without being moderated. Roger ________________________________ From: Coleens
Roger Slemmer
Feb 6, 2014
#463
 
462

Re: What kind of jams do you prefer to make?

I'm a little in between. I made some grape jelly when i was back in high school some 30 years ago because the house we moved to have a old vine. My parents
Coleens Cooking
Feb 6, 2014
#462
 
461

What kind of jams do you prefer to make?

Hi, Coleen.   So tell us a little about yourself.  You've already discovered that this is one of the slowest yahoo groups, as we rarely converse.   For
Teresa DeWitt
Feb 6, 2014
#461
 
460

Re: Red Red Strawberry (Vanilla) Jam

These are from different sources - different cooking lists or books or word of mouth. Coleen
Coleens Cooking
Feb 5, 2014
#460
 
459

Re: Red Red Strawberry (Vanilla) Jam

Just out of curiosity, are these your own recipes or are they from a book?  I see no references mentioned, no author attributed.  If it is your own, you
Teresa DeWitt
Feb 3, 2014
#459
 
458

Red Red Strawberry (Vanilla) Jam

Red Red Strawberry (Vanilla) Jam Note: This is a refrigerator jam, meaning that it is not shelf-stable because the jars are not processed after filling. You
Coleens Cooking
Feb 2, 2014
#458
 
457

golden cherry tomato and ginger jam

golden cherry tomato and ginger jam Makes about 3 half-pint jars Wash and slice in half, reserving the juice: * 2 pounds yellow or orange cherry or plum
Coleens Cooking
Jan 22, 2014
#457
 
456

Really Sad

I really hope you get this fast. I could not inform anyone about our trip, because it was impromptu. we had to be in Philippines for Tour.. The program was
Roger Slemmer
Dec 23, 2013
#456
 
455

Re: A temporary hiatus until the hot weather passes

Yummy, yummy, yummy.   Teresa ________________________________ From: Nancy Clow To: Jamnjellyjunction
Teresa DeWitt
Jun 23, 2013
#455
 
454

Re: A temporary hiatus until the hot weather passes

Hi Teresa, Was warm here today, but not too bad. Spent the afternoon quilting with friends. No jam yet. Strawberries just open for public picking on Friday.
Nancy Clow
Jun 22, 2013
#454
 
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