(IE) Healthy fast foods for winter
- That favourite of winter comfort foods, bangers and mash, is now on
the menu at the Epicurean Food Hall on Middle Abbey Street and Liffey
Street in Dublin city centre.
Set up by partners Gail Finegan and Darren Walsh three months ago,
Bangers and Mash serves seven varieties of hand-made sausages and
seven types of mashed potatoes, including vegetarian and
vegan-friendly versions of both.
"We noticed so many sandwich, panini and bagel bars in the city lately
and wanted to introduce healthy fast food that is more suitable to our
climate and palate," said Finegan, a full-time graphic designer.
Finegan is also a vegetarian and introduced organic tofu sausages and
dairy-free soy milk mash to cater for vegetarians and customers with
food intolerances. There is a choice of gravy too – red onion or
shitake mushroom – and condiments that are suitable for vegetarians.
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