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(CA) Protecting global climate with Vegan Challenge: Interview with Paul Mahony

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  • AnimalConcerns.org
    [interview] Paul Mahony, one of the founders of Melbourne Pig Save, speaks to Anita Krajnc about the vegan imperative to help solve the climate crisis.
    Message 1 of 1 , Apr 21 9:26 AM
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      [interview]

      Paul Mahony, one of the founders of Melbourne Pig Save, speaks to Anita
      Krajnc about the vegan imperative to help solve the climate crisis.

      Question: What is the link between meat, dairy and the problem of climate
      change? What is the ecological footprint of an average meat eater compared
      to a vegan?

      Paul Mahony: The link involves many inter-related factors, such as
      livestockļæ½s inherent inefficiency as a food source; the massive scale of
      the industry, including tens of billions of animals slaughtered annually;
      land clearing; and greenhouse gases, including carbon dioxide, methane and
      nitrous oxide, and other warming agents.

      --
      full story:
      http://rabble.ca/blogs/bloggers/anita-krajnc/2013/04/protecting-global-climate-vegan-challenge-interview-paul-mahony

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