(US/nc) Hold the turkey: How to prepare a vegetarian Thanksgiving
- [Asheville Citizen-Times]
According to Ann Green, vegetarian Thanksgiving is easy.
Especially for the turkeys, she added.
Green, a member of the Asheville Vegetarians, enjoys traditional side
dishes (most of which may already be vegetarian) and a hearty main
dish to replace the bird, such as stuffed and roasted winter squash,
With some simple planning and sensitivity to a guest’s animal-free
diet, a meatless Thanksgiving won’t ruffle your feathers.
William Najger, vegan chef and co-owner of Veg-In-Out, a vegetarian
home delivery meal service, makes a grain loaf as a main course for
his company’s Thanksgiving meal.
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