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20546(US) So You Wanna Be Vegan? Start Here.

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  • AnimalConcerns.org
    Feb 22, 2013
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      [Daily Beast]

      Hold the Tofurkey jokes and put away the Birkenstocks—veganism is
      downright hot, and it’s not going anywhere soon.

      Rooney Mara celebrated her new film, Ain’t Them Bodies Saints, with a
      vegan dinner at the Sundance Film Festival. Other vegan A-listers such
      as Anne Hathaway and Jessica Chastain will be offered a vegan option
      at the upcoming Academy Awards. Vegan chefs have infiltrated reality
      TV with Cloe Coscarelli and Josh Rosen taking home top honors on Food
      Network’s Cupcake Wars and Sweet Genius, respectively. Even fashion is
      getting game: the first all-vegan solo show debuted at New York’s fall
      Fashion Week this year.

      But you don’t have to go all the way to be a vegan star, says Kris
      Carr, author of the new book Crazy Sexy Kitchen: 150 Plant-Empowered
      Recipes to Ignite a Mouthwatering Revolution.

      “You don’t have to become a vegan. You can become a plant-passionate,
      plant-inspired bean lover!” Carr says with a laugh. “You don’t have to
      label yourself at all. Just eat more plants. Eat less animals, less
      saturated fat, less growth hormones, less GMO, less chemicals and
      you’ll be fine.”

      full story:

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