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(3)I think I saw it in one of the Supersol's that cater to Americans. Would love for you to post the recipe. Shana tova, Sue
(12)Thank you all. Shana Tova
(4)I bought it years ago from the Anise in Ra'anana. On Sep 12, 2017 18:10, "Valerie email@example.com [israel-food]"
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(4)This might happen becasue of over-proofing (aka over-rising) or if the dough is too warm - both of which cause the gluten (that which is responsible for the
Ilana Goldstein Saks
(7)Thank you for all your replies. I will look out for Nikol brand. Thanks for your willingness to help!! Bracha On Thu, Aug 31, 2017 at 9:05 PM, B & D
B & D Silverberg
(18)With the exception of humous spread. Tehina. Water logged steaks no real kimmel or pumpernickel bread or dunkin donuts i give it a general 5 Sent from Yahoo
(4)I know that David Dagim delivers to many places in the country.
(8)I googled it: http://foter.com/explore/mixing-bowls-with-handles http://foter.com/explore/mixing-bowls-with-handles
(15)Saw them at East West on Agrippas last time I was there ... maybe four to six weeks ago, something like that. On Mon, Jul 31, 2017 at 16:22 Suellen Epstein
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