RE: [israel-food] Mangold Leaves
- View SourceThat's what I ate with dinner the other day, only I added in some
chopped onion and mushrooms.
From: sammy ominsky [mailto:s@...]
Sent: Monday, May 31, 2004 3:31 PM
Subject: Re: [israel-food] Mangold Leaves
On May 31, 2004, at 00:33, Ruth Baks wrote:
> Mangold leaves are beet greens.
Mmmm, sauteed with olive oil, lemon juice, salt an pepper, then eaten