Loading ...
Sorry, an error occurred while loading the content.

Messages List


fresh olives in the shuk

Has anyone seen the guy that sells fresh olives in Mahaneh Yehudah? I bought couple of kilos last year as an experiment--they came out great. Intend to make a
Cara Bereck
Oct 8

[New post]: Wondering what to do with fish heads on Rosh Hashanah? H

​ Here's how to use those Rosh Hashnah fish heads to make your nutritional gold mine. Fish soup, made from stock filled with minerals and other nutrients
    Nourishing Israel
    Sep 23
    This message has attachments

    Re: Is "Old Bay Seasoning" available in Israel?

    I think I saw it in one of the Supersol's that cater to Americans. Would love for you to post the recipe. Shana tova, Sue
    Suellen Epstein
    Sep 19

    Re: Is "Old Bay Seasoning" available in Israel?

    I always used to make my own, even have my recipe up on food.com. I have never seen it here in Israel, not even in Meatland. Mirj, in Meatland Land, aka
    Mirjam Weiss
    Sep 19

    Is "Old Bay Seasoning" available in Israel?

    I have a recipe that tells how to make your won, but I am wondering if anyone has seen it around. Thanks. Chaya
    Chaya Gottesman
    Sep 18

    Re: Spices

    Thank you all. Shana Tova
    Ruth Gross
    Sep 14

    Re: Food Processor recommendations

    I am very happy with my Bosch. I had Siemens before that for over 20 years. They say that Bosch, Siemens and Constructa are all the same. Even some of the
    Sep 13

    Re: Arrowroot

    I bought it years ago from the Anise in Ra'anana. On Sep 12, 2017 18:10, "Valerie valerie_justman@... [israel-food]"
    Mirjam Weiss
    Sep 13

    Re: Arrowroot

    I looked recently and didn't find it, so I bought online from iHerb. It was delivered within a week.
    Jeanne Yael Klempner
    Sep 12

    Re: challot question

     Does anyone have a good tried and tested recipe for oatmeal challot. I would like it to be only oatmeal(gluten free).Thank you and Shana Tova If I am not for
    Sep 12

    Re: Arrowroot

    I don't think it is sold here; I have ordered it from iHerb. If I'm mistaken, and someone has found it here, please correct me! On Tue, Sep 12, 2017 at 5:48
    Caren Greenberg
    Sep 12


    Has anyone seen arrowroot powder for sale in Israel? What is 'arrowroot' in Hebrew? Valerie
    Sep 12

    Re: Question re challot [1 Attachment]

    This might happen becasue of over-proofing (aka over-rising) or if the dough is too warm - both of which cause the gluten (that which is responsible for the
    Ilana Goldstein Saks
    Sep 10

    Re: Spices

    Freezing the spices certainly will help preserve potency, (although in my case my spice collection far exceeds my freezer space! Lol)  I do, however, freeze a
    Ruth Baks
    Sep 10

    Re: Question re challot [1 Attachment]

    Thanks, Ruth! They are 80% whole wheat..and I already use 3 tbs gluten per kilo...is this the wrong amount? Will try the half rise method you suggested. Thank
    Michael Lourie
    Sep 10
    View First Topic Go to View Last Topic