56860Re: Chicken Rice Soup
- Jan 2, 2010From Wikipedia, the free encyclopedia
Maida flour is a finely-milled wheat flour used to make a wide variety of Indian breads such as paratha and naan. Maida is widely used not only in Indian cuisine but also in Central Asian and Southeast Asian cuisine.
--- In email@example.com, "John Gengler" <jbgengler1@...> wrote:
what is mida
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