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54482Re: MO Conservationist Magazine

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  • icookforcrowds
    Jun 1, 2009
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      So how close of a neighbor are you, Reavilh? The Three Trails chapter teaches classes upon request if you'd like one.

      --- In dutchovencooking@yahoogroups.com, "reavilh" <reavilh@...> wrote:
      > --- In dutchovencooking@yahoogroups.com, "icookforcrowds" <whitecrew@> wrote:
      > >
      > > I just received my MO Conservationist Magazine for June and there is an article in it called, "Dutch Oven Cooking 101." The author is Jim Low and he gives credit to IDOS for teaching him how to DO cook in a class. It didn't tell me anything I didn't already know but it was nice to see SOMEONE else in MO who DO cooks! Maybe this will kick up the interest around here.
      > > Becky in MO
      > > Three Trails Chapter-IDOS
      > >
      > Hey, Neighbor! I'm kinda new to DO cooking, and mostly teaching myself how to use the DO. I have used them to cook things like beans and stews for a couple of years, but just got the nerve to try making some biscuits. Next on the list is making a cherry cobbler.
      > Anyway, thanks for the heads up on the article.
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