1697Re: [cooking_rumpolt] Welcome
- Apr 30, 2012
>yes it defo is.....Questions here are always fine. It's probably easier to talk in one place.
>sorry my facebook is acting up again so I have to spam all of you
>with questions XD
>I figured that passages in the originals you marked red are the oneThe words in red on the cover, were printed in red in the original.
>you are not sure about how to translate them?
No more or less unsure than any other words.
Things I'm unsure of are marked with "??"
or "##" for typos or places the original is illegible.
In general, I think my translations are much better for actual
recipes than when Rumpolt goes off on prose.. I've tried to translate
some of it, but it gets difficult.
>you are gonna have fun reading this but I hope I can get along theI am *very* grateful for any help you can give.
>MEANING of it, and you put it into nice english words. that a deal?
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