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Group Description

For a list of local resources and more, please visit: http://chapters.westonaprice.org/vancouverbc/

Hello and welcome!

This group is for people living in Vancouver, British Columbia who would like to exchange recipes, ideas and information about traditional, whole foods such as:

* Organic & biodynamic produce
* Naturally raised, free-range/wild, pasture-fed meat, game & poultry
* Fermented foods such as sauerkraut, yogurt, kefir, kvass, kimchi, kombucha & sourdough bread.
* Minimally processed dairy products

It's also an opportunity to discuss the recipes and health information in books such as 'Nourishing Traditions' by Sally Fallon. Sally Fallon is the founder of the the Weston A. Price Foundation (www.westonaprice.org).

For nutrition basics, visit www.westonaprice.org/basicnutrition/index.html

For advice about how to make the transition to a healthier way of eating, visit www.westonaprice.org/transition

For NFTBC Posting Guidelines & Netiquette, please read the file posted in the Files section at the left of your screen.

If you have resources that you would like to share, please add them to the 'Database' at the left side of this screen. Simply click on 'Database', select the database that best fits your entry and select 'Add Record.'

Every Wednesday is 'Market Wednesday' meaning that you can post directly on the forum about your products or services that might be of interest to the group. This is a great opportunity to promote your business or to sell/trade used items.


Group Information

  • 165
  • Healthy Cooking
  • Jan 28, 2005
  • English

Group Settings

  • This is a restricted group.
  • Attachments are not permitted.
  • Members can hide email address.
  • Listed in Yahoo Groups directory.
  • Membership requires approval.
  • Messages are not moderated.
  • All members can post messages.

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