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  • Carolyn
    VEGETARIAN NEIGHBORS WINTER SOUPS POTLUCK Sunday, February 12, 5:30pm, Newfield Terrace Community Center, 126 New Jersey Ave, Newfield NJ 08344. Donation
    Message 1 of 42 , Jan 27, 2012
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      VEGETARIAN NEIGHBORS WINTER SOUPS POTLUCK
      Sunday, February 12, 5:30pm, Newfield Terrace Community Center, 126 New Jersey Ave, Newfield NJ 08344. Donation requested. For info, please contact Lois at 856-694-3025 or loismdinshah@....

      MONTHLY POTLUCK
      Saturday February 18, 6:30pm, Prince of Peace Lutheran Church, 61 East Rt 70, Marlton NJ 08053. Sample vegan chocolates! (just in case you didn't get enough on Valentine's Day) Members: $2 single; $4 family; and Non-members: $5 single; $10 family. Attendees should park in the front of the building and enter at the steeple. For more info, please contact Janet at: janet@...

      MONTHLY POTLUCK
      Saturday March 10, 6:30pm, Prince of Peace Lutheran Church, 61 East Rt 70, Marlton NJ 08053. Instead of wearing green, be green and bring recyclables (list coming soon). Members: $2 single; $4 family; and Non-members: $5 single; $10 family. Attendees should park in the front of the building and enter at the steeple. For more info: janet@....

      MEMBER APPRECIATION DINNER
      Saturday April 14, Doors open at 6pm, dinner served promptly at 6:30pm. Prince of Peace Lutheran Church, 61 East Rt 70, Marlton NJ 08053.
      Menu: Soup, salad, entree, and mini-sundae
      Guest speaker: Laura Theodore, the Jazzy Vegetarian. Topic: Cooking for Family and Friends: Lively Vegan Cuisine That's Easy and Delicious
      Description: Based on her radio show and new cookbook, she speaks on how to cook delicious vegan meals when serving non-vegetarian family and friends by focusing on traditional American style foods such as: Lasagna, Meatless-Loaf, Stuffed Peppers, Chocolate Desserts and more. She talks about the basics of vegan meal planning for daily, weekend and party menus, from an elegant first course to rich desserts! A fun and lively lecture that entertains and educates. It's Jazzy-licious! She will also do a book signing.
      Music: TBA
      Bake Sale to benefit Have-A-Heart Guinea Pig Rescue
      Members: ONLY $5; Non-members: $12. $1 rebate at the door if you bring a donation of pet food or supplies.
      Alternate payment: send a check to: VSSJ, PO Box 51, Mt Laurel, NJ 08054. Attendees should park in the front of the building and enter at the steeple. For more info: janet@...

      VOLUNTEER DAY at THE COW SANCTUARY
      Sunday, June 10, 10am, Shiloh, NJ. Help remove an old fence to make the area safer for the resident cows. Food will be provided. Bring work gloves. To RSVP or for more information, please contact Carol at: carolyngithens@...

      For all VSSJ potlucks: Each individual in your party (with the exception of children under 12) brings a vegetarian* dish to share that will feed at least 6 people (vegan** dishes preferred so that all types of vegetarians may enjoy the food), along with the recipe or a list of ingredients. Please bring your own plate, cup, and utensils if possible (we will have extra place settings) to promote recycling. Beverages are provided.
      * Vegetarian = No Meat, Fish, or Gelatin.
      ** Vegan = No Meat, Fish, Dairy, Eggs, Gelatin, or Honey.
      Please check your e-mail on the day of the event for the possibility of cancellation. If you're not on our Yahoo e-mail list, please click on the "Mailing List" link on the left to add your name.
      Contact Myrna at 1-877-WWW-VSSJ (877-999-8775) for additional information,directions, or to volunteer.


      VEGAN DRINKS
      Date, Time, Location TBD

      CASINO AFTERNOON
      Date, Time TBD (possibly Sat. 5/19 or Sun. 5/20)
      Bensalem, PA

      Additional VOLUNTEER, TABLING, and OUTREACH OPPORTUNITIES
      Date, Time, Location TBD

      RESTAURANT TRIPS and SUMMER POTLUCK PICNIC
      Date, Time, Location TBD

      Additional POTLUCK DINNERS
      Date, Time, Location TBD (possibly Sat. 2/18, Sat. 5/12, and more)



      EVENTS HOSTED BY OTHER GROUPS:

      Dinners hosted by the AMERICAN VEGAN SOCIETY
      at Carême's, Academy of Culinary Arts, Atlantic Cape Community College (on Rt. 322), 5100 Black Horse Pike, Mays Landing NJ 08330
      (Carême's is by the on-campus bus stop,in Bldg M. )www.atlantic.edu
      Under the direction of their Chef Educator, Culinary Arts students will prepare and serve:

      Valentines Dinner Buffet
      Tuesday February 14 2012, Reserve by February 6.
      Book signing: Dating Vegans by Anne Dinshah

      Spring Celebration Dinner
      Monday March 26 2012, Reserve by March 18.

      Menus will be posted at www.americanvegan.org. Dinners begin at 6:30 pm. Kitchens & Greenhouse Tour: 5:45 pm. Supporter $50, Adult: $30, Student/Low Income: $20. Pay by mail, phone, or fax; by cash, check, or credit card. American Vegan Society, PO Box 369, Malaga NJ 08328
      Phone: 856-694-2887, Fax 856-694-2288, www.americanvegan.org



      CJVG (Central Jersey Vegetarian Group) ANNUAL SPRING POTLUCK DINNER
      Saturday March 31, 5 PM, Hillsborough Presbyterian Church (770 Route 206, Hillsborough). For each person in your party, bring a vegetarian potluck dish to serve at least 6 people. Please bring an ingredient list. Bring your own place setting (plate, fork, cup, etc.) so that we can reduce using disposables. Vegan is preferred to serve as many as possible. Bring something you want to recycle for our raffle (must be in excellent condition). To help cover hall rental: $3 CJVG members, $5 non-members. RSVP to CJVG by March 30th at: 908-281-6388 or info@...



      AMERICAN VEGAN SOCIETY (AVS) ANNUAL MEETING and
      GARDEN PARTY PICNIC LUNCH
      Sunday May 27, 12:00 Noon, AVS HQ, 56 Dinshah Ln, Malaga NJ 08328
      Ph: 856-694-2887, Fax: 856-694-2288.
      Speakers:
      Will Tuttle: Time to Wake Up: Our Cultural Crisis and the Vegan Solution. He is author of World Peace Diet, Educator, Pianist and Composer.
      Victoria Moran: Main Street Vegan: Making Miracles in the Real World. She is author of Creating a Charmed Life, and Compassion: The Ultimate Ethic, Speaker and Lifestyle Coach.
      Details TBA - watch http://americanvegan.org For more info, contact Freya at: 856-694-2887, Fax: 856-694-2288.



      CJVG (Central Jersey Vegetarian Group) ANNUAL POTLUCK PICNIC
      Saturday June 23, 2pm, NEW LOCATION: Duke Island Park (Jaycee Grove Lot C), Franklin Township (Somerset). For each person in your party, bring a dish that serves at least 6 people, with an ingredient list and your place setting (plate, fork, cup, etc.). Vegan is preferred. CJVG provides beverages, burgers and franks. Bring lawn chairs and outdoor games. Rain date 7/21. RSVP to CJVG at: 908-281-6388 or info@...
    • Vegetarian-Society-of-South-Jersey-owner@yahoogroups.com
      VSSJ FREE LECTURE SERIES Monday March 28, 7pm Woodbury Public Library http://woodburylibrary.org/ 33 Delaware St, Woodbury, NJ 08096 | 856-845-2611 |
      Message 42 of 42 , Mar 28
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        VSSJ FREE LECTURE SERIES

        Monday March 28, 7pm
        Woodbury Public Library
        33 Delaware St, Woodbury, NJ 08096 | 856-845-2611 | http://woodburylibrary.org/

        Subject:  Winter Health Recovery

        Presenter:  Jim Ronga, DC, chiropractic health care practitioner at the Haddonfield Chiropractic Center, and adjunct professor at Peirce College in Philadelphia and at Rowan University.

        Summary:  Dr. Ronga will discuss some dietary, movement, and lifestyle recommendations designed to have you leave the malaise of winter behind, and spring into the new season. This event is FREE and open to the public, so invite a friend!
        Vegetarian starter kits will be provided!
        To volunteer, RSVP, or for more info:
        thevssj@... or 609-848-VEG1 (8341).


        VSSJ DINNER at the ROWAN COLLEGE AT BURLINGTON COUNTY CULINARY CENTER

        Wednesday April 6, 7pm
        Vaulted Cuisine, 1 High St, Mt Holly NJ 08060

        Join VSSJ for a special 3-course dinner, prepared by RCBCCC students!
        Diners will have a choice of appetizers, entrees, and desserts (all vegan).
        We had a very enjoyable dinner there last spring, followed by a lunch last fall, and hope to continue our new tradition this year.

        Menu: coming soon!  The following is a *SAMPLE* menu that might not reflect the actual offering, but may give an idea.

        1st course (pick one): Crispy Portobello Mushroom and Spicy Carrot Salad; Roasted Mushrooms and Shallots with Fresh Herb Salad; Carrot and Ginger Soup 2nd course (pick one):  Montreal Steak Tofu with Rocket, Radish and Walnut Salad; Stellar Quinoa Burger; Vegetable Curry with Sweet Potato and Cauliflower 3rd course (pick one):  Chocolate Cupcakes Raspberry filling , Mocha Frosting; Chia Caramel Pecan Pie; Strawberry Shortcakes with Coconut Whip Crema; Chocolate Tart with Salted Oat Crust

        Seating promptly at 7pm. Space is limited to 30, so reserve your seat now.
        Please contact us by 3/29 regarding gluten-free and other options.
        Pre-payment is required. 
        Register by Tuesday March 29.
        VSSJ members: $25; Non-members: $28. 
        http://vssj.com/Pages/paypalRCBCCC.shtml www.vssj.com.
        For more info, please contact us at
        thevssj@... or 609-848-VEG1 (8341).

         

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