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  • Carolyn
    VSSJ UPCOMING EVENTS: ANNUAL SPRING POTLUCK*, RECYCLE SWAP PARTY, & VEGAN BAKE SALE Saturday April 16, 6pm Prince of Peace Lutheran Church, 61 East Rt 70,
    Message 1 of 34 , Apr 10, 2011
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      VSSJ UPCOMING EVENTS:

      ANNUAL SPRING POTLUCK*, RECYCLE SWAP PARTY, & VEGAN BAKE SALE
      Saturday April 16, 6pm
      Prince of Peace Lutheran Church, 61 East Rt 70, Marlton NJ 08054.
      Celebrate Earth Day by bringing your gently used items to swap.
      We will also be holding a vegan bake sale with all proceeds going to EarthSave.
      Please bring a main dish to the potluck.
      If you would like to donate to the bake sale, please bring something for that as well.
      Members: $2 single; $4 family; and Non-members: $5 single; $10 family.
      Attendees should park in the front of the building and enter at the steeple.
      For more info: janet@...

      HERE COMES SUMMER "ICE CREAM" SOCIAL POTLUCK*, DEMO,
      & VEGAN BAKE SALE (benefiting The Cow Sanctuary)
      Saturday May 21, 6pm
      Prince of Peace Lutheran Church, 61 East Rt 70, Marlton NJ 08054.
      Presentation about benefits of a dairy-free lifestyle.
      Enjoy samples of frozen desserts with toppings.
      We will be holding a vegan bake sale with all proceeds going to Helga's Cow Sanctuary, Shiloh, NJ (thecowsanctuary.org). Helga Tacreiter will be speaking about the sanctuary.
      Members: $2 single; $4 family; and Non-members: $5 single; $10 family.
      Attendees should park in the front of the building and enter at the steeple.
      For more info: janet@...

      STEVE'S VEGAN** POTLUCK
      Saturday June 11, 6pm
      693 5th St, Atco NJ
      RSVP required: 856-767-8807
      The host is respectfully requesting that children not be included in this event.
      Please bring a vegetarian* dish to share that will feed at least 6 people.


      For all VSSJ potlucks: Each individual in your party (with the exception of children under 12) brings a vegetarian* dish to share that will feed at least 6 people (vegan** dishes preferred so that all types of vegetarians may enjoy the food), along with the recipe or a list of ingredients. Please bring your own plate, cup, and utensils if possible (we will have extra place settings) to promote recycling.
      Beverages are provided.
      * Vegetarian = No Meat, Fish, or Gelatin.
      ** Vegan = No Meat, Fish, Dairy, Eggs, Gelatin, or Honey.
      Please check your e-mail on the day of the event for the possibility of cancellation. If you're not on our Yahoo e-mail list, please click on the "Mailing List" link on the left to add your name.
      Contact Myrna at 1-877-WWW-VSSJ (877-999-8775) for additional information, directions, or to volunteer.



      VEGGIE EVENTS SPONSORED BY OTHER GROUPS:

      FULL MOON DINNER BUFFET
      Tuesday May 3, 6:30 pm
      5:45pm optional Tour of Kitchens and Greenhouse (at no cost)
      Carême's Gourmet Restaurant at the Academy of Culinary Arts Atlantic Cape
      Community College.
      Find Carême's by the on-campus bus stop, Bldg M, Atlantic Cape Community College
      5100 Black Horse Pike (Rt. 322), Mays Landing NJ 08330.
      Treat Mom to an exquisite evening. Prepared and served by culinary students.
      Reservations due by April 25.
      Adult: $26
      Students/Low Income: $16
      Supporter: $50
      Prices listed include gratuities
      Make reservations with American Vegan Society.
      Pay with cash, check, or credit card by mail, phone, or fax.
      AVS, PO Box 369, Malaga NJ 08328
      Phone: 856-694-2887, Fax: 856-694-2288
      Menus will be posted at http://www.americanvegan.org.

      KAYA'S KITCHEN DINNER
      Saturday May 14, 5pm
      1000 Main St, Belmar NJ (732-280-1141).
      Eclectic cuisine.
      RSVP to Central Jersey Vegetarian Group (CJVG): 908-281-6388.

      AMERICAN VEGAN SOCIETY ANNUAL MEETING GARDEN PARTY
      Sunday May 29, 12:00 Noon
      AVS HQ, 56 Dinshah Ln, Malaga NJ 08328.
      Ph: 856-694-2887, Fax: 856-694-2288.
      Speakers: Amie Hamlin, Executive Director of New York Coalition for Healthy School Food will speak on "Healthy School Foods: Success Stories from New York State" (http://www.healthylunches.org) and Jay Mankita, singer-songwriter, will perform, including songs from his CD "Eat Like A Rainbow" (http://www.jaymankita.com).
      Acoustic guitar music will be provided by Reid Alburger. Details TBA.
      Watch http://www.americanvegan.org.
      For more info contact Freya at Ph: 856-694-2887, Fax: 856-694-2288.
    • Vegetarian-Society-of-South-Jersey-owner@yahoogroups.com
      VSSJ TABLING - Whole Foods Farmer’s Market, Fridays, 10:30am-3pm Whole Foods Market, Rt 73, Marlton NJ 08053 If you re interested in joining VSSJ s
      Message 34 of 34 , Jul 2 5:29 PM
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        VSSJ TABLING - Whole Foods Farmer’s Market, Fridays, 10:30am-3pm

        Whole Foods Market, Rt 73, Marlton NJ 08053

        If you're interested in joining VSSJ's outreach/tabling team, please contact us at thevssj@... or 609-848-VEG1 (8341).

         

        Dr. Will Tuttle Seminar and Book Signing, Sunday, July 12, 5-8pm

        Montclair State Universtiy, 1st floor of University Hall, 1 Normal Ave, Montclair, NJ 07043

        Dr. Will Tuttle is an award-winning writer (author of The World Peace Diet, an international best-seller), educator, pianist, and composer, www.willtuttle.com.

        Light vegan snacks will be provided. $12 per person - cash at the door (to cover room rental and donation for Dr. Tuttle) RSVP to: http://drwilltuttle.rsvpify.com. Presented by the Barnyard Sanctuary, barnyardsanctuary.org.

         

        VSSJ MEMBERS-ONLY POTLUCK, Saturday July 18, 3pm

        Lin's house, Waretown, NJ 08758

        Please review the VSSJ potluck guidelines below. VSSJ members only. No fee for this potluck. The host is respectfully requesting that children not be included in this event. Space is limited, so please RSVP by Saturday July 11 to thevssj@... or 609-848-VEG1 (8341). After July 11, call 609-848-VEG1 (8341) to see if space is available.

         

        VSSJ FREE LECTURE SERIES, Monday July 27, 6:30pm

        Collingswood Public Library, 771 Haddon Ave, Collingswood, NJ 08108, 856-858-0649 http://collingswoodlib.org

        Subject: "Finding Sanctuary"

        Presenter: Melissa DeAntonio, DPT, CHHC (Holistic Health Counseling), Your Life Nourished (facebook)

        Summary: The transformative effect sanctuaries have on animals & humans alike. Melissa will be speaking about animal rescue & highlighting her personal experiences with both the Oasis Animal Sanctuary & Woodstock Farm Sanctuary.

        This event is FREE and open to the public, so invite a friend! Vegetarian starter kits and a vegan snack will be provided! To volunteer, RSVP, or for more info:  thevssj@... or 609-848-VEG1 (8341).

                   

        VSSJ DISPLAY - Evesham Library,  Month of August

        984 Tuckerton Rd, Marlton, NJ, 856-983-1444

        For the entire month, VSSJ will have a display at the Evesham Library.

         

        VSSJ TABLING - Whole Foods Farmer’s Market, Fridays, 10:30am-3pm

        Whole Foods Market, Rt 73, Marlton NJ 08053

        If you're interested in joining VSSJ's outreach/tabling team, please contact us at thevssj@... or 609-848-VEG1 (8341).

         

        VSSJ DINNER at JB MASTER GRILL, Thursday August 13, 6pm

        13 Jackson Rd, Medford NJ 08055, http://jbmastergrill.com

        Join VSSJ for a restaurant trip to this restaurant with a separate vegan menu, including a gluten-free option. Please review the VSSJ restaurant trip guidelines below. RSVP (required) by 8/11: thevssj@... or 609-848-VEG1 (8341).

         

        VSSJ FREE LECTURE SERIES, Monday August 24, 6:30pm

        Collingswood Public Library, 771 Haddon Ave, Collingswood, NJ 08108 | 856-858-0649 | http://collingswoodlib.org

        Subject:  "Doing Our Part To Help Animals & People"

        Presenter: Kevin Storm

        Summary: We all have talents or skill we can use to help animals. Learn ways to do your part.

        This event is FREE and open to the public, so invite a friend! Vegetarian starter kits and a vegan snack will be provided! To volunteer, RSVP, or for more info: thevssj@... or 609-848-VEG1 (8341).

         

        VSSJ MEMBERS-ONLY POTLUCK, Saturday August 29, 4pm

        Marc & Judi's house, Marlton, NJ 08053

        Please review the VSSJ potluck guidelines below. VSSJ members only. No fee for this potluck. The hosts are respectfully requesting that children not be included in this event. Please bring a place setting. Space is limited, so please RSVP by TBD to thevssj@... or 609-848-VEG1 (8341). After TBD, call 609-848-VEG1 (8341) to see if space is available.

         

        For all VSSJ Potlucks:

        Each individual in your party (with the exception of children under 12) brings a vegetarian* dish to share that will feed at least 6 people (vegan** dishes preferred so that all types of vegetarians may enjoy the food), along with the recipe or a list of ingredients.  Because of past issues with people not having enough to eat, please bring at least as much as your family is going to eat.  VSSJ provides beverages, so please provide a food contribution.  To promote recycling, VSSJ encourages you to bring your own plate, cup, and utensils if possible (we will have extra place settings).  Be green:  get $1 off ($3 family) if you bring reusable place settings!  Due to safety issues, children under 12 must be under parental supervision at all times.  Please make sure to check in when you arrive.

        *   Vegetarian = No Meat, Fish, or Gelatin.

        **  Vegan = No Meat, Fish, Dairy, Eggs, Gelatin, or Honey.

         

        Not sure what to bring?  Easy options include:  garden salad, fruit salad, hummus with chips or crudités.  For a list of recipe sites, visit http://recipes.njveg.com.  Write us at thevssj@... for more suggestions.

         

        For all VSSJ Retaurant Trips:

        Reservations must be placed with VSSJ, at least 24 hours before the event.  Out of fairness to the restaurant, cancellations are requested at least 24 hours in advance.  Please plan to pay in cash.  When we dine at non-vegetarian restaurants, only vegetarian dishes may be ordered.


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