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461Dinner After Dark

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  • Carolyn
    Feb 9, 2013
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      The American Vegan Society (AVS) will host a Dinner After Dark on

      Monday, February 18 2013, 6:30pm Carême's Restaurant, Mays Landing NJ on the campus of Atlantic Cape Community College .

      Banish the cold in warm company, and experience a meal of exceptional quality prepared and served by culinary students under the direction of their chef-educators.

      Make reservations with AVS by February 10; thereafter phone for seating availability.

      Adult: $31, Student/Low Income: $21, Supporter: $50.
      Phone: 856-694-2887; online: www.americanvegan.org

      Menu for Dinner After Dark
      (Subject to change)

      Barbequed Portobello, Black Beans and Farro,
      Asian Slaw

      Purée of Sweet Potato with Coconut Milk,
      Crispy Sage, Apple

      Panzanella with Grilled Vegetables,
      Lemon-Dill Vinaigrette

      Sautéed Polenta-Shallot Cake,
      Spicy Smoked Tofu, Mole',
      Roasted Sweet Pepper Emulsion,
      Pickled Vegetables

      Sticky Ginger-Date Pudding, Citrus Sauce