Re: [Slovak-World] Re: Slovak-American Christmas Memories
- Is it possible the tomato simply wasn't available? My MIL was from a
Germany where tomatoes were typically not found and she learned to
make many of the dishes we associate with tomatoes with a brown
gravy instead (e.g. stuffed cabbage).
>This is a good indication we should not shy away from changing SlovakMichelle Maco Mader
>traditions to fit times and tastes. 300 years ago everyone knew the
>tomato was poisnous, so it likely was not a part of the Slovak diet!
>--- In Slovak-World@yahoogroups.com, "Helen Fedor" <hfed@l...> wrote:
> > "Mac~anka" is the word we used for gravy, or for a thick tomato-
> > soup which we ladled over cubes of boiled potatoes.
> > Helen
Cleveland, Ohio USA
> they should associate it with an apple other than it's aThat happened a lot that people likened a new thing to the closest
> fruit and it's red.
thing they knew. _Corn_ used to describe grains, which are rather
unlike corn/maze (once it was cultivated), but when the Anglos began
to grow it on a large scale in America, they actually made the word
_corn_ mean "maze." You mostly have to say grains, cereals today to
make it clear that you don't mean corn/maze.
The word _mel-_ that gave today's "melon" in English used to describe
a variety of round fruits including, e.g., oranges, which still shows
in the word _marmalade_.
> Now I don't know if the forbidden fruit was anHa, ha, RU, it has to be the pomo d'oro down there in El Dorado.
> apple or a tomato.
votruba "at" pitt "dot" edu