32932Re: [Slovak-World] Paczki Donuts & Kolacky
- Feb 20, 2012The closest Slovak equivalent I can think of for the Polish paczky is
s~is~ky, which can be made with a variety of favorite Slovak pastry
fillings--like apricot or slivkovy' lekvar, cheese, poppy seeds, custard, and
others--or just deep-fried without any filling at all.
B. J. Licko-Keel (BJLK@...)
In a message dated 2/19/2012 10:33:29 P.M. Central Standard Time,
Hi Paul - I don't think it is the same as that is fried and kolac~ky are
baked in the oven.
On Sun, 2/19/12, Paul Wolsko <pwolsko@...> wrote:
Is this the same as Kolachi?
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