Vegan Baking Intensive
- Two spots still open for the Vegan Baking Intensive from February 7 - 11 offered by Miyoko Schinner. A delectable five-day journey through the best of vegan baking. You will learn everything from cookies, cakes, sweet rolls to croissants, including gluten-free and low-fat. No palm oil shortening will be used. To learn more or register, log onto www.theveganmanifesto.com, or call Miyoko at 415-336-1817.