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Re: kimchi lecture-demo at Main Library

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  • Janet Tom
    Oct 13, 2013 Expand Messages
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      SF Main Library is holding two Make-It fermentation workshops:

      Thu Oct 17, 6:00-7:30pm Kimchi
      Hyunjoo Albrecht, who sells her Sinto Gourmet Kimchi at the Civic Center & Stonestown Farmers Market, will be giving a lecture-demo on how to make kimchi

      Wed Oct 23, 6:00-7:30pm Pckles
      Karen Solomon, food writer and author of Jam it, Pickle it and Cure it, will make quick pickles and talk about canning.

      Both events will be held at the SF Main Library, Civic Center, Latino/Hispanic Community Room in the lower level. Library events are free and open to the public.