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Re: [RawPortland] Digest Number 122

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  • ani phyo
    thanks so much for your kind words of support celeste! i meant to say to that if you enjoyed the article, please email the editor of the Mercury at:
    Message 1 of 1 , Aug 15, 2004
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      thanks so much for your kind words of support celeste!

      i meant to say to that if you enjoyed the article,
      please email the editor of the Mercury at:

      mercuryeditorial@...

      and let them know!

      see you at the festival
      ani



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      >
      > There are 3 messages in this issue.
      >
      > Topics in this digest:
      >
      > 1. RAW FOOD FESTIVAL PROMO on KATU TV's AM
      > Northwest Show!
      > From: "Janna Blake-Allan"
      > <jjthedj@...>
      > 2. SmartMonkey Foods in the Portland Mercury
      > From: ani phyo <aniphyo@...>
      > 3. way to go, smart monkeys!!
      > From: "Celeste Crimi"
      > <rcrimi14@...>
      >
      >
      >
      ________________________________________________________________________
      >
      ________________________________________________________________________
      >
      > Message: 1
      > Date: Sat, 14 Aug 2004 05:13:18 -0600
      > From: "Janna Blake-Allan" <jjthedj@...>
      > Subject: RAW FOOD FESTIVAL PROMO on KATU TV's AM
      > Northwest Show!
      >
      > Hey everyone! If we do not get enough people in the
      > studio audience at KATU Channel 2 on Tuesday...then
      > we will miss this awesome opportunity to promote the
      > festival for FREE!
      >
      > I still need 7 more people! Please, contact me so
      > I will know whether to cancel or not. Hopefully,
      > we will not have to let this pass us by!
      >
      > Thanks!
      > Janna (360) 573-1028 or (360) 909-3970
      >
      >
      > ATTENTION ! Portland and Vancouver Raw and Living
      > Food Community!
      >
      > Anybody who lives in the Portland Oregon/Vancouver
      > Washington area...and is willing to give a couple of
      > hours of their time to help promote the 2004
      > International Raw and Living Food Festival (August
      > 18-22 at the Washington County Fairgrounds in
      > Hillsboro)...
      >
      > KATU TV Channel 2 is giving us the opportunity to
      > promote the Raw Festival on their AM Northwest Show
      > this coming Tuesday morning. All we need to do is
      > guarantee 15 people in the audience from our raw
      > food communities, and they will talk about the
      > festival on their show!
      >
      > If this is a possibility...please, be at KATU by
      > 8:30am...the show starts at 9am and is over at 10am.
      > KATU is located on the East side of the Burnside
      > Bridge...on 21st and Sandy (on the North side of the
      > street).
      >
      > WHEN: Tuesday August 17th 8:30am - 10am
      > WHERE: KATU TV Channel 2 ...located on the North
      > side of the street at 21st and Sandy in Portland,
      > Oregon
      > WHAT: Promote the festival...by being a member
      > of the studio audience! Smile for the camera! Get
      > Free Stuff!
      >
      > BUT, WHAT SHALL I WEAR?...A bright colored shirt
      > that you think represents Fruits, or Veggies, or
      > Flowers...Nature!
      >
      > BRING A FRIEND! THE MORE THE MERRIER!
      >
      > Questions? or...To confirm that you can be
      > there...I need to know by tomorrow-Friday...that we
      > have 15 people!...
      >
      > Contact ASAP: Janna Blake-Allan (360) 573-1028
      > or jjthedj@...
      >
      > THANKS EVERYONE!
      >
      > Janna
      >
      > --- Ken Allan
      > --- Janna Blake-Allan
      > --- jjthedj@...
      > --- EarthLink: It's your Internet.
      >
      > [This message contained attachments]
      >
      >
      >
      >
      ________________________________________________________________________
      >
      ________________________________________________________________________
      >
      > Message: 2
      > Date: Sat, 14 Aug 2004 13:33:43 -0700 (PDT)
      > From: ani phyo <aniphyo@...>
      > Subject: SmartMonkey Foods in the Portland Mercury
      >
      >
      > The Portland Mercury wrote a full page article on
      > SmartMonkey Foods this week! Check it out online:
      >
      > http://www.portlandmercury.com/current/supper.html
      >
      > or read it below (minus food photo):
      >
      > BABY, I LIKE IT RAW!
      > Smart Monkey Foods Do Vegan Right
      > by Michael Svoboda
      >
      > Smart Monkey Foods
      > smartmonkeyfoods.com
      > 236-7878
      >
      > Ani Phyo, co-owner of Smart Monkey Foods, is the
      > perfect spokesmodel for the raw and living foods
      > movement; she's intelligent, confident, friendly,
      > athletic, and absolutely stunning. She is exactly
      > who
      > should be pushing foods that are claiming to be
      > "anti-aging." Listening to Ani and partner Ede
      > Schweizer's story of how they made raw foods their
      > life's work (read the story on their website) made
      > me
      > believe that a movement was actually happening.
      > Simply
      > put, raw and living foods are foods that contain
      > enzymes, which are easier for your body to break
      > down.
      > Conversely, all cooked food is devoid of enzymes,
      > thereby making your body do all the work. Living and
      > raw foods also have enormously higher nutrient
      > values
      > than foods which have been cooked. For the curious,
      > every Wednesday night at Three Friends Coffeehouse,
      > the vegan raw food moguls Smart Monkey prepare a
      > multi
      > course feast for anyone willing to foot the bill.
      >
      > On the Wednesday I attended, I found a summer meal
      > like none I had ever tasted. I began with a dreamy
      > Cucumber Dill Soup ($6) served at room temperature
      > that glowed milky green against the white bowl. It
      > was
      > an explosion of dill and spiciness with a creamy
      > smooth base and crunchy chunks of cucumber. I was
      > immediately impressed and tempted to lick the bowl
      > clean.
      >
      > Between courses, I cleansed my palate with a purple
      > Blueberry Blast Smoothie ($5), served in a wine
      > glass.
      > Its nutty vanilla bean deliciousness was countered
      > by
      > a slightly sandy texture that led me to believe that
      > even the smoothie was adding to my overall nutrient
      > load.
      >
      > Next I dove into the Portabella Mushroom Steak with
      > Gravy entr�e ($15). Again this was served
      > tepid--which
      > admittedly takes a little getting used to. But as
      > soon
      > as the flavors revealed themselves, I completely
      > forgot about heat and relished in the complexity of
      > what I was tasting. The mushroom steaks were
      > thoroughly marinated, which gave them a fresh
      > springy
      > juiciness. The gravy seemed to melt as I slathered
      > and
      > dipped my steak in it. However, the real star of the
      > meal was the entr�e's side dish, the Brazil-Broccoli
      > Mash--a grainy bright green half scoop of raw
      > broccoli
      > and Brazil nuts blended with herbs and spices to
      > create a truly unique substitute for potatoes.
      >
      > Dessert was a Blueberry Summer Soup with Cashew
      > Cream
      > ($6) that had the consistency of yogurt or custard.
      > This was gobbled in minutes, and I was contemplating
      > asking for seconds, even though I was verging on
      > popping the top button of my pants.
      >
      > If you're interested in trying one of Smart Monkey's
      > dinners, reservations are a must. The food isn't
      > cheap, but it's an experience you're not going to
      > find
      > elsewhere in Portland. They also package some of
      > their
      > dishes and sell them at local natural food stores,
      > such as Food Front and Whole Foods (where,
      > incidentally, you can find raw and living foods
      > cooking classes). Ani says presenting these meals,
      > making the packaged foods, and teaching the classes
      > is
      > "all about education." What better way to change the
      > world than through food?
      >
      > =====
      > SmartMonkey Foods
      > organic living cuisine
      > http://www.smartmonkeyfoods.com
      > 503-236-7878
      >
      >
      >
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      ________________________________________________________________________
      >
      ________________________________________________________________________
      >
      > Message: 3
      > Date: Sat, 14 Aug 2004 22:31:17 -0700
      > From: "Celeste Crimi" <rcrimi14@...>
      > Subject: way to go, smart monkeys!!
      >
      > Wow, that is so cool, Ani and Ede--congratulations
      > and thanks so much for being there for our
      > community--the raw community, the vegan community,
      > the Portland community...I am so glad you moved here
      > to spread your goodness.
      >
      > What a terrific article, as well! For once, a
      > reporter who doesn't feel obliged to throw in a
      > salad or carrot stick jab, and who needn't state,
      > "But according to Dr. Know Little of Big Stuff
      > University, eating only raw may cause cancer in
      > laboratory animals..."
      >
      > See you all at the festival!
      >
      > Celeste Crimi
      >
      >
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      =====
      SmartMonkey Foods
      organic living cuisine
      http://www.smartmonkeyfoods.com
      503-236-7878




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