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visiting raw chef at Sunday Supper

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  • Gabrielle
    John Larson, who opened two raw restaurants in Ashland and was a featured chef at last year s Raw and Living Spirit Retreat will demo several dishes for
    Message 1 of 1 , Jan 24, 2009
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      John Larson, who opened two raw restaurants in Ashland and was a
      featured chef at last year's Raw and Living Spirit Retreat will demo
      several dishes for tomorrow's Indian inspired raw dinner:
      Aloo Gobi, Spinach Paneer, and Mango Lassi. Soft Garlic Naan and a Peach
      Cheesecake prepared by Gabrielle Chavez and Tashi Rana will round out
      the feast. John will also bring a number of raw super foods from the
      company he represents for diners to taste. The prep class begins at 4:30
      at 4790 SE Logus Rd, Milwaukie (Kairos-Milwaukie UCC) with dinner at
      5:30. There is a minimum $10 donation for dinner and RSVP's by email or
      phone (650-4447) are strongly encouraged. Those who wish may join a
      spiritual discussion and prayer circle sponsored by Christ the Healer
      UCC immediately following dinner until 7 pm.
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