Raw Presentation at Vancouver NWVeg Potluck
- February 27 (Wednesday 6:30 pm - 9:00 pm) : Northwest VEG Vancouver Potluck
Join Northwest VEG in our second monthly Vancouver potluck event. The
potluck will be at the Clark Public Utilities Service Center, 1200 Fort
Vancouver Way, Vancouver, WA 98663. Exit at the East Mill Plain Blvd Exit,
head east 0.1 miles, and it is just south on Fort Vancouver Way. Please
bring a vegan or vegetarian main dish, salad or dessert, a card listing its
ingredients, and plates and utensils for your use. If you come alone, figure
the amount to serve 4-6; increase the amount 4 servings for each additional
person in your party/family. Northwest VEG potlucks are alcohol-free events.
After the meal (at about 7:30),Chef Al Chase and Donna Benjamin, Vegan
Lifestyle Educators, will teach you how to prepare some raw, vegan items and
also how to travel as a vegan. Tasty samples provided.
Chef Al is a Culinary Institute of America Graduate and both Al and Donna
have completed the LLCAI training in Raw Cuisine. Their organization,
Culinary Awakenings, offers Vegan Culinary Arts Programs (both cooked and
raw) for those wanting to expand their vegan options. For more information
on Chef Al and Donna Benjamin, visit chefal.org.
For more information call (503) 224-7380 or email info@.... If you can
volunteer to help at the potluck, please contact volunteer@... or call
(503) 224-7380. This is a free event, as Clark Public Utilities is providing
the venue for free as a community service.