414[Marbling] I'm a beginner
- Dec 4, 2000With true dried carrageenan I used to boil a large handful per 2 quarts of
water for about 20 minutes, then strain it. Then add another 2 quarts if
too thick(multiply this for what you will need). Should be like cream
consistency. Most seaweed will not work well though, but try it......
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