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Deep Seafood Bisque Recipe

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  • rita_thakkar1967
    Deep Seafood Bisque Recipe Ingredients 1/4 lb small Shrimp, peeled 1/4 lb Crab Meat 1/4 lb Lobster 1/2 cup Cracker Crumbs 1 small Onion 2 Tbsp Butter 1 quart
    Message 1 of 1 , Jul 13, 2009
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      Deep Seafood Bisque Recipe

      Ingredients


      1/4 lb small Shrimp, peeled
      1/4 lb Crab Meat
      1/4 lb Lobster
      1/2 cup Cracker Crumbs
      1 small Onion
      2 Tbsp Butter
      1 quart Milk
      Salt and Pepper, to taste
      Paprika

      Method

      Chop shrimp, crab and lobster into fine pieces.

      Melt butter in deep saucepan over low flame.

      Stirring constantly, gradually add milk, cracker crumbs, onion, salt and pepper.

      Blend thoroughly. When smooth, add shrimp, crab and lobster.

      Simmer over low heat about 5 minutes, or until seafood is thoroughly heated.

      Serve immediately in deep bowls.

      Sprinkle with paprika and serve with thick slices of lightly buttered fresh bread.

      Source
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