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Cran Apple Cinnamon Oat waffles

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  • ponypilot2
    Cran Apple Cinnamon Oat Waffles Ingredients 1 1/2 cups all-purpose flour 1 cup quick-cooking rolled oats 1 tablespoon baking powder 1/4 teaspoon salt 2 eggs,
    Message 1 of 1 , Feb 12, 2012
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      Cran Apple Cinnamon Oat Waffles

      Ingredients

      1 1/2 cups all-purpose flour
      1 cup quick-cooking rolled oats
      1 tablespoon baking powder
      1/4 teaspoon salt
      2 eggs, slightly beaten
      1 1/2 cups milk
      1/4 cup applesauce
      2 tablespoons oil
      2 tablespoons Cran & Apple Cinnamon Cheeseball Seasoning

      Directions

      1. In large mixing bowl, stir together flour, oats, baking powder, and salt; set aside.
      In small mixing bowl, stir together eggs, milk, oil and Cran Apple Seasoning. Let sit for a minute while the Cran Apple rehydrates.
      Add to flour mixture; stir until blended. Pour batter on to grids of preheated, lightly greased waffle iron (amount will vary with size of waffle iron). Close lid quickly; do not open during baking. Use fork to remove baked waffle. Top with fresh fruit and yogurt.

      I served this with apples done in the steamer with a sprinkle of the Cheeseball seasoning and a dip made of 1/2 greek yogurt, 1/2 coolwhip and Cheeseball seasoning.
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