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Re: Seeking Chili Recipe

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  • tryanewspice
    Here are 2 different chili recipes i have...enjoy!! Emilee, Independent Consultant, NB WHITE HOT CHICKEN CHILI 2 Tbs.. vegetable oil 1 each onion and celery
    Message 1 of 6 , Mar 2, 2007
      Here are 2 different chili recipes i have...enjoy!!
      Emilee, Independent Consultant, NB

      WHITE HOT CHICKEN CHILI
      2 Tbs.. vegetable oil
      1 each onion and celery stalk, chopped
      11/4 lb. boneless chicken breast, cubed
      1 cloves garlic, minced
      1-2 jalapeno peppers, minced
      1 Tbs.. VE CHILI SEASONING
      1 Tbs.. VE FAJITA SEASONING
      2 c. chicken stock

      1 can white kidney beans, drained & rinsed
      1/4 c. chopped fresh cilantro or parsley
      In a large saucepan heat 1 Tbs. of the oil over medium heat. Add
      onion, celery and cook, stirring 5 minutes. push vegetables to one
      side and over high heat add chicken, cook until all sides are browned.
      stir in garlic, jalapenos, CHILI SEASONING & FAJITA SEASONING, cook
      stirring 1 minute. Stir in stock; bring to a boil. reduce heat to a
      medium low, simmer 10 minutes. Stir in beans; cook 5 minutes stirring
      occasionally. Serve with cilantro or parsley.


      'Chipotle' Chili, by Yousef Kayal
      1.5 lbs ground beef
      1 14 oz can Tomato Sauce
      1 lg Onion, diced
      2 cans tomato paste
      3 lg cloves of Garlic, minced
      2 Tbsp VE Chili Powder
      2 cans kidney beans (with juice)
      1 Tsp VE Chipotle
      1 28oz can Diced Tomato (with juice)
      2 Tbsp Watkins Chicken Bouillon

      Fry Ground beef and onion, drain excess fat. Put beef and onions in 5
      qt crock pot with all other ingredients and simmer all day


      --- In EpicureRecipes@yahoogroups.com, T R <tsjr21@...> wrote:
      >
      > I am wondering if anyone has a good chili recipe that they can share?
      >
      > Thanks,
      > Tamara
      >
      >
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