Sugar or Dextrose ..... David
- Firstly, I would like to introduce myself to the list, I have been
lurking in the archives for a couple of days sucking up knowledge as
I'm a newbie to distilling. David, I read your previous 'sugar
primer'and would like to know the relatve merits of sugar and
dextrose. I realise that sugar is cheaper and dextrose dissolves
easier, but does dexrose produce a better end result?