Re: [Distillers] Re: Limoncello
--- On Mon, 12/10/09, M W <rd232d@...> wrote:
From: M W <rd232d@...>
Subject: Re: [Distillers] Re: Limoncello
Date: Monday, 12 October, 2009, 6:43 PMGeoff,
Ooselay ipslay inksay ipsshay!
Ixnay on mentioning the esearchnay!
- Actually honey sweetness is equivalent to sucrose.
Flower nectar is usually mostly diluted sucrose which is converted by bees to mainly glucose and fructose and then concentrated by fanning to about 80% sugar content.